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by Pint Cove

INTRO:  Welcome to My Big Fat Bloody Mary podcast where you will never drink alone. We are coming to you from the studios of the Bloody Mary Concert Series. 

Intro Guest : My Prairie Home Buddy….

La Crosse Distilling Co. -Field Notes

Whose corn-based vodka is just that, 100% Midwestern organic yellow dent corn. Besides the yeast and enzymes they use to break down the sugars in the corn, there’s nothing else used to make this spirit. It is double-distilled and filtered for an easy finish.***update to include Packers partnership!

Press Release:

 La Crosse Distilling Co. is proud to announce a 3-year partnership with the GREEN BAY PACKERS. 

The partnership is multifaceted, inclusive of product availability at Lambeau Field.

Last Episode/ Review: The Real Dill – solo

Word of the Day: Clam

Company We Review : Bloody Local by Pint Cove Provisions

Company Story: I started Pint Cove Provisions when I had the idea to create Slaw Juice, our all-natural coleslaw marinade that produces amazing tasting coleslaw inspired by an old family recipe. With the success of Slaw Juice, Pint Cove Provisions is expanding our product line, starting with Bloody Local, our new tomato and clam cocktail mix. 

Our goal is to continually develop and release craft made, locally sourced products that make life tastier and easier for our customers. 

Company Website

Onto the ingredients: *250mg sodium – 4 oz serving Forest Floor was 750mg 

POUR THE MIX

Thickness:   

Flavor: Mildy tangy, medium spicy. Interesting blend of unique spices that are well balanced.

Where’s The Chaser?? 

Which Beer Today? Miller Fucking High Life

Where’s the Vodka??

Effect of Adding Vodka:

Retail Cost: $14.99

How to learn more (Contact Info) 

Summary: Would I Buy it? –  

Entertainment: Lynn Miller!

Next Week: Hell if I know